'> Jaraika Food Feast: Crisy Tasty Cauliflower Fry

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Crisy Tasty Cauliflower Fry



This recipe is tasty and very easy to prepare


Ingredients

Cauliflower -1(1/2) cup
Chilly powder-3 teaspoon
salt to taste
Oil-2-3 tablespoon or (1 tablespoon if you are in diet means in non stick kadai)
Lemon Juice-1 teaspoon

Method:



First chop the cauliflower thats pluck it into small flowers then wash in water


In this mean time boil the water well and add little salt with cauliflower.Then off the stove and close the lid and wait for 10minutes.If any worms there it will be killed in water

Then filter the water and keep the cauliflower in a plate and keep it aside

Take a thick kadai add oil and when its warm add the dried cauliflower and fry it well when its cooked well and coming with crispyness add chilly powder and required salt


When everything cooked well and came with crispyness and spicyness off the stove and allow it to cool lightly and then add lemon juice and mix well


Then your spicy crispy cauliflower will be ready

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